“Biological diversity” means the variability among living organisms from all sources including, inter alia, terrestrial, marine and other aquatic ecosystems and the ecological complexes of which they are part; this includes diversity within species, between species and of ecosystems.(UN Convention on Biological Diversity).

Agricultural biodiversity or Agro-biodiversity involves all forms of life directly related to agriculture. In crop production, new varieties are outcome of formal breeding and are often characterised as high yielding or tolerant/resistance to biotic and abiotic factors that affect crop production (FAO).

T&T is a signatory to the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) and the Convention on Biological Diversity. The Research Division of the MALMR has been designated the National Focal Point of the treaty. As signatories we are obligated to ensure the conservation, sustainable utilization and benefit sharing of Plant Genetic Resources.

Goals

Accomplishments

Current Projects

Characterization of Five (5) Sorrel (Hibiscus sabdariffa) Varieties found in Trinidad and Tobago Collection.

Future Projects


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