Articles for 'Growing & Harvesting'
We think these might be of interest to you
Seim Varieties Grown in Trinidad and Tobago – A Guide to Description and Production Potential
This booklet was written to guide researchers, farmers and consumers on the different varieties of seim grown in Trinidad. This economically important legume crop is underutilized since very little information... Continue »
How to Grow Seasoning Herbs
Herbs are short, soft plants. They can be grouped into seasoning herbs, medicinal herbs or narcotic herbs. Seasoning herbs, also called culinary herbs, are used primarily for enhancing the flavour... Continue »
How to Grow Pumpkin
Pumpkin, (Cucurbita moschata), belongs to the family Cucurbitaceae. Related crops are water-melon, cucumber, cantaloupe, caraille and other gourds. Pumpkin is a good source of vitamins A, B and C and... Continue »
How to Grow Pak-Choi
Pak-choi; (Brassica rapa subsp chinensis) belongs to the family Cruciferae. Other members of this family include cabbage, cauliflower, broccoli and others. Pak-choi is eaten either cooked or raw. It contains... Continue »
Agricultural Services
The key responsibilities of the Agricultural Services Division are as follows: To produce high quality planting material for sale to the farming community and the general public thereby contributing to... Continue »
Analytical Analyses
A range of analytical services are offered, including: Plant tissue Water Fertilizers Compost Livestock feed Continue »
Technical Advice
A range of services are offered, including: Crop husbandry Agronomy Cocoa processing Post-harvest Animal husbandry Plant protection Continue »
Need more help?
You can refine your search by checking out our Areas of Interest or viewing by Target Audience.
